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A restaurant inspired by citrus groves

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The JW Marriott Absheron Baku hotel in Azerbaijan has been given a fresh new restaurant that offers all-day dining in modern, luxurious surroundings.


Inspired by the region’s verdant citrus groves, ZEST is a colourful and contemporary dining area designed by Henry Chebaane from Blue Sky Hospitality.


A restaurant inspired by citrus groves


The vibrant palette is strengthened by the understated backdrop of pale wood, marble, and stainless steel, providing a contemporary design staple on which greens, golds, and oranges burst into life.


A restaurant inspired by citrus groves


The shape of the furniture is subtly reminiscent of citrus fruits, with natural-hued modernist chairs curving languidly at key points throughout the space.


Ornamental floor lamps look stunning dotted about ZEST, with golden light shining through their intricate winding structures.


A restaurant inspired by citrus groves


Chebaane has also created two large installations for the restaurant: VITAMIN SPRITZ is a striking artwork made of translucent citrus-coloured stars suspended from the ceiling, while DUCK MARMALADE consists of 1500 rubber ducks floating in a pool in the centre of the restaurant.


See the restaurant in more detail here or take a look at some of our colourful nature-inspired wallcoverings here.